Our expert reviews team has listened to countless hours of video and trawled through lots of data to formulate this list of the Best Fermented Foods Courses Online.
10 Best Online Courses For Fermented Foods
| Course Name | Enrolled Students (Count) | Reviews (count) |
|---|---|---|
| 1. Fermented Foods Mastery Our Best Pick | 1077+ | 173+ |
| 2. The Art of Fermentation: Strategies & Best Practices | 121+ | 19+ |
| 3. Make Your Own Kombucha | 123+ | 17+ |
| 4. Sauerkraut and Kimchi Basics | 116+ | 6+ |
| 5. Sourdough Basics | 41+ | 5+ |
| 6. The World of Fermentation! An introduction. | 24+ | 2+ |
| 7. Traditional Fermentation 101 | 8+ | 1+ |
| 8. Fermented Dairy 101 | 11+ | 1+ |
| 9. Make a SCOBY From Scratch | 3+ | 0+ |
| 10. Fermenting skills – indian kraut, pickling, gf kimchi | 11+ | 0+ |
1. Fermented Foods Mastery by Kale Brock Udemy Course Our Best Pick
Master the art of probiotic nutrition for better digestion, immunity & longevity
As of right now, more than 1077+ people have enrolled in this course and there are over 173+ reviews.
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2. The Art of Fermentation: Strategies & Best Practices by Kelly Dearie Udemy Course
An experts guide into simple fermentation practices so you can improve your familys diet by eating probiotic food.
As of right now, more than 121+ people have enrolled in this course and there are over 19+ reviews.
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3. Make Your Own Kombucha by Rebecca Austin Udemy Course
Enjoy the Nutritional Benefits and save money by making Kombucha yourself.
As of right now, more than 123+ people have enrolled in this course and there are over 17+ reviews.
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4. Sauerkraut and Kimchi Basics by Cultural Revivalists Udemy Course
The art and science of fermented cabbage
As of right now, more than 116+ people have enrolled in this course and there are over 6+ reviews.
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5. Sourdough Basics by Cultural Revivalists Udemy Course
From starting your starter to using it in your everyday baking, we have you covered!
As of right now, more than 41+ people have enrolled in this course and there are over 5+ reviews.
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6. The World of Fermentation! An introduction. by The Fermenting Kitchen Udemy Course
Learn the basics of the World of Fermentation. You will receive valuable hints, tricks and recipes to start practicing.
As of right now, more than 24+ people have enrolled in this course and there are over 2+ reviews.
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7. Traditional Fermentation 101 by Joy Dumont Udemy Course
Learning Authentic Anaerobic Fermentation
As of right now, more than 8+ people have enrolled in this course and there are over 1+ reviews.
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8. Fermented Dairy 101 by Ancestral Evolution Udemy Course
Kefir, Yogurt, Buttermilk, and Creme Fraiche
As of right now, more than 11+ people have enrolled in this course and there are over 1+ reviews.
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9. Make a SCOBY From Scratch by Pam Broekemeier Udemy Course
You don’t need to get a SCOBY from someone else, you can make your own!
As of right now, more than 3+ people have enrolled in this course and there are over 0+ reviews.
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10. Fermenting skills – indian kraut, pickling, gf kimchi by Firoza Osman Udemy Course
Learn to make homemade and healthy indian kraut, pickles and gf kimchi
As of right now, more than 11+ people have enrolled in this course and there are over 0+ reviews.
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The courses can be accessed online from any Canadian Provinces and Territories such as Alberta, British Columbia, Manitoba, New Brunswick, Newfoundland and Labrador, Nova Scotia, Ontario, Prince Edward Island, Quebec, and Saskatchewan.